Feast your eyes on this glorious miracle~ Just take one moment and imagine the most decadent chocolate desert you can muster. Chocolate so good that you swear it's made from sweet chocolate bon bon babies sleeping on cotton candy clouds. Chocolate so silky---so velvety it must have been blessed by the hands of Mr. Willy Wonka himself. Summon your finest chocolate draped fantasies ladies because I'm about to make them all come true.
How could I possibly ever do that you ask? With a classic ol' microwave mug cake recipe of course---well a teacup in my case, but the trivial details don't matter here---it's all about the cake am I right?! Now before you groan and say "Been there, done that" I'm just gonna have to stop you right there, hunny! This isn't any mug cake recipie---it is the EASIEST mug cake in the history of history. If you thought it was easy before I'm about to make it into a piece of cake. Only THREE ingredients and ONE measly minute stands between you and chocolate heaven~
What You Need
-Mug/Teacup
Ingredients
-1/4 cup Nutella (or more no one's judging here *wink*)
-1/2 tablespoon cocoa powder
-1 egg
Optional
-powdered sugar
Directions
1. Put your nutella, cocoa powder, and egg in your mug
2. Mix your ingredients until you no longer see the egg and your chocolate becomes a silky consistency
3. Place in microwave for 1 minute and 10 seconds. Your cake should rise and still be moist
4. Gobble that baby up~
Optional: Dust powdered sugar on top if your crazy sweet tooth desires so~
View original recipe here~
Let me just say this stuff tastes so darn GOOD! This is my third one this week---I know I'm bad, but honestly no guilt resides here. Because, there's no flour the nutella serves as the base which leads this dessert to be very rich. I mean super rich---it's a chocolate explosion in your mouth kind of rich! If you have all three ingredients in your cupboards and a handy dandy mug (or a teacup) lying around you better make this bad boy. Now you have no excuse!
Who said you can't make your cake and eat it too?!
You chocolate fiends better thank me~
